sage

Carolines World | Style with Isabelle   30 jul 2011 15:24   by Style with Isabelle
Fantastic Saturday! Started with a full on English breakfast (scrambled eggs, bacon, beans (!), toast, OJ and coffee!) on the terrace, spent a few hours working on the computer, and now I'm gonna jump in shower, pick out a dress and get ready for tonight's birthday bash bonanza. Oh and i wanted to show you guys, a cute way to keep your herbs (Basil, Coriander or Mint) in the kitchen. Just clean out an old can, be it Heinz baked beans or a Campbell soup can. I planted Sage in this one.
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